Dinner on the Deck: 3 Course Meal
Join us, in this exclusive summer dinner cooking class. From Grilled Peach and Prosciutto Salad to Grilled Lemon and Artichoke Chicken over Arugula finished with Smores Brownies, this meal is bound to bring confidence and decadence to your summer table!
Dina teaches using standard diet ingredients. However, 1-for-1 ingredient swaps are listed on the ingredient list to accommodate gluten free, dairy free and paleo diets.
Go HERE and then select "View Course" to see the class info.
Click on "Buy for $24.99" button, and then enter your email address.
When you get to the payment screen, click on the coupon button and use the Coupon Code SARASOTA to attend for FREE! (Compliments of the Library system)